From The Norwalk Hour: The Changing Restaurant Scene on Wall Street
Eating dinner at Aji 10 on Wall Street in Norwalk, we looked across the street at the Fat Cat Pie Co. Earlier we had walked …
Eating dinner at Aji 10 on Wall Street in Norwalk, we looked across the street at the Fat Cat Pie Co. Earlier we had walked …
At a party a few years back, I was asked what dinner I would prepare for a group of friends. (These are the kinds of …
The cake arrived at the table serenaded by the traditional song, its many candles highlighting smiles all around. Yes, we had a birthday in our …
My cutting board is exhausted. After decades of being the workhorse for family meals, celebrations, and holiday dinner preparations, it’s ready to retire. A few …
It’s not easy to cook with a wood fire, but according to Bill Rizzuto of Rizzuto’s restaurant in Westport, it’s worth it. Bill’s not alone. …
Cookbooks have a special appeal. If you like to cook or just like to read about cooking, there’s nothing like a good one. They’re full …
What Norwalk needs is a good French restaurant. We’ve lived too long in a Gallic desert without a ready source for beef bourguignon, steak frites, …
Like so many things in our world today, tipping is changing. The way we tip, how much we tip, and who we tip is evolving …
Here we are in January. December is done except for the cleanup. School and work schedules return to normal as the hoopla of the holiday …
I’m stuffed. I’m full to the top and my belt’s getting ever more snug. All year long, Marsha and I have been eating (and drinking) …