Four hundred and eight weeks ago, I started writing the Not Bread Alone column.  Chrs Bosak, business editor at The Norwalk Hour, took a chance …

Marsha and I went on a quest for Wiener Schnitzel, a dish that we fell hard for in Salzburg, Austria on our honeymoon fifty years …

Kingston, NY is a destination with an authentic waterfront and lighthouse, a thriving arts and shopping scene, stylish restaurants and boutique hotels, all wrapped in …

The Saugatuck is not the Seine but it does have one thing in common – a charming French restaurant on its banks.  In Westport, the …

Last month Marsha and I celebrated our 50th wedding anniversary.  Back then we had the summer off, so jetted to Europe for a ten-week honeymoon.   …

The sidewalks of Partition Street in Saugerties, NY are paved with massive flagstones.  The stones, some measuring as much as six feet square and locally …

My lunch from the all-day breakfast menu spread across three plates: one for the sausage, one for the waffle, and one for the eggs, toast …

“These are fun wines,” commented Jim Winston.   Winston was leading a tasting at DB Fine Wines in New Canaan of six reds and three …

When I think of eating in Georgia some mouthwatering flavors come to mind. Just like pizza in New Haven, lobsters in Maine, and clam chowdah …

We just got back from a road trip down south. Family visits were the mission, but it didn’t hurt that we were headed for some …