From The Norwalk Hour: Head to a restaurant with a good whiskey bar
Cruising the liquor store whiskey aisles this Christmas season will take a lot longer than it did just a few years ago. Bottle after bottle, …
All posts on November 2018
From The Norwalk Hour: Thanks for not messing with my Thanksgiving
A few years back, I wrote in this column imploring food writers and editors to be less creative with Thanksgiving food. At the time, the …
From The Norwalk Hour: Thanksgiving’s favorite fruit
Turkey is the centerpiece of Thanksgiving dinner, but I can’t wait till the cranberry sauce is passed. When the bowl of roughly-textured, garnet-colored flavor comes …
Cranberry Honey Chutney
Cranberry Honey Chutney Adapted from The Fresh Honey Cookbook By Laurey Masterton This chutney is great as a condiment with almost any meat or …
From The Norwalk Hour: Finding your roots
The root vegetables were piled high at the Westport Farmers Market last week. Gone are the tomatoes, sweet corn, and tender vegetables of summer, replaced …