From the Hour: The Good Old Days
I’ve been thinking a lot about how our New England forefathers lived and ate 200 years ago. As we clean out the Silvermine Tavern, it’s …
I’ve been thinking a lot about how our New England forefathers lived and ate 200 years ago. As we clean out the Silvermine Tavern, it’s …
Connecticut has a state fish! The American Shad was once so important to coastal life that it was named our state fish in 2003. It …
Easter is a holiday with a host of food traditions. Hot Cross Buns, honeyed pastries, pretzels (folded in the shape of praying arms) and, of …
It is the end of an era: the Silvermine Tavern has closed. This landmark restaurant and Inn served Norwalk for 85 years. At its beginning …