From the Hour: Don’t mess with my Thanksgiving dinner
I feel sorry for food magazine editors. For Thanksgiving they need to publish an entire issue on the most important food holiday of the year. …
I feel sorry for food magazine editors. For Thanksgiving they need to publish an entire issue on the most important food holiday of the year. …
Thanksgiving is one of the busiest days of the year for eating out. For those who would prefer to have their cooking done for them, …
Thanksgiving is all about what happens at the table — both food and wine. Selecting the wines for this important meal should be fun, add …
Right after Labor Day I start looking for fresh apple cider. I know it’s early, but I can’t wait for its refreshing fresh apple goodness. …
Strong or mild. Aged or fresh. Goat, cow, or sheep. There is an endless variety of wonderful cheese, and I love them all. My favorites …
Wine by the glass is the most commonly ordered before dinner drink in fine dining restaurants. Some diners just order by the color, “I’ll have …
Bread is the staff of life, the staple of our western diet since the end of the hunter-gatherer era. It’s an ingrained habit – more …
Fall – the season of crisp, fresh air and cooler temperatures. Its a welcome relief from hot and humid summer. The harvest season (helped this …
I like to eat. I always have and I hope I always will. At home our meals end with a discussion of what we’ll eat …