From The Norwalk Hour: Connecting with Food Insiders in 2020
At the end of the year, it’s a pleasure to stop and reflect on memorable restaurant experiences. This year they’ve been few and far between …
At the end of the year, it’s a pleasure to stop and reflect on memorable restaurant experiences. This year they’ve been few and far between …
Christmas morning tends to be either hectic or calm. Youngsters may be up early clamoring to get at the goodies under the tree, or when …
When you untie the green Christmas ribbon and pull back the wrapping of a panettone from the SoNo baking company, the rich aroma wafts out …
I never saw any child who could resist a gingerbread house. They stop and study. The younger ones like to touch. The older ones want …
Well, it’s here. The December retail season is in full swing now that a strange Thanksgiving is in the books. Christmas and the surrounding holidays …
Thanksgiving dinner can leave you groaning. All that turkey and dressing, beans and brussels sprouts, potatoes (sweet and mashed) can overstuff. But I implore you to …
A recipe from Frank’sFeast.com Mom’s Thanksgiving Hard Sauce To serve with Mincemeat Pie This is the traditional sauce for mincemeat pie in our family. …
Thanksgiving will be different this year. I’m sure that’s not news, but it bears thinking about. Take a moment to consider what our circumstances mean …
On an unexpectedly warm and sunny Indian-summer morning we strolled around the Westport Farmers Market. For the last day of the market’s outdoor season, the …
Marsha makes fun of me when every afternoon I excitedly check Facebook for the latest posting from Chef Jacques Pepin. I look forward to his …