From The Norwalk Hour: It’s blueberry baking season
“Homegrown Blueberries!” I can’t resist that sign when it’s stuck in the back of a basket of just-picked fruit. Somewhere between navy and midnight blue, …
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From The Norwalk Hour: There’s never been a better time to savor a local brew
Craft brewing is alive and well in Connecticut. From established breweries to startups to beer-bar restaurants, there’s never been a better time to lift a …
From The Norwalk Hour: Indulge in a Bastille Day Celebration
It’s a fortunate coincidence that both America and France celebrate their independence in July. Quite different in style, both occasions revolve around food. While grilled …
From The Norwalk Hour: Sweet Land of Liberty
“My country, ‘tis of thee. Sweet land of liberty.“ So go the first two lines of the beloved American anthem. Starting with the festive bunting …
From The Norwalk Hour: How Do You Want Your Eggs?
The waterside setting at The Thimble Islands Bed and Breakfast is the perfect place to unwind. In Stony Creek, just beyond New Haven, the tide …
From The Norwalk Hour: Beaujolais Honor Dad and Celebrate Summer
Father’s Day is this coming Sunday. As a dad, I can tell you that it should be celebrated with unreserved abandon, eclipsed only by Mother’s …