From The Norwalk Hour: Fresh local seafood on the water in Rowayton
When I first knew Kevin Conroy, he wore waterproof overalls that came up to his armpits, rubber fisherman boots, and a knit hat. He would …
When I first knew Kevin Conroy, he wore waterproof overalls that came up to his armpits, rubber fisherman boots, and a knit hat. He would …
Change is the only certainty in the craft beer business. There’s an ongoing quest for new flavors, a thirst to try little-known beer styles, and …
There’s a whole new world of brunch at some of our best local restaurants. It’s not just eggs benedict and fancy pancakes added on to …
Cooking is all about flavor. Adding varied ingredients, spices, and seasoning builds the layers of complex flavor that are the hallmark of the best culinary …
The flickering fire glowed across the dining room. Bookshelves filled with knick knacks, painted brick walls, and potted foliage plants added to the welcoming atmosphere. …
In case you haven’t heard, the Super Bowl is coming – February 3. It’s a football game, to be sure, but it’s also a significant …
When the cold weather comes, I get hungry. It must be the extra energy expended to stay warm in the biting wind and low temperatures …
Our recent raw, wet weather has me thinking about hot drinks – something that fills the air with aromatic spices, has a bracing note of …
Danny Casbarro picked up a jeweler’s loupe and examined the edge of the knife I had brought to him for sharpening. “Not too bad,” he …
It’s been a good year for my taste buds: delicious meals at restaurants both new and old; the rapidly expanding supply of craft beer, small …