From The Norwalk Hour: Exploring The Mystery of Indian Food
Indian food has been a mystery to me. I know it’s one of the world’s great cuisines – a result of diverse culture, geography, history, …
Indian food has been a mystery to me. I know it’s one of the world’s great cuisines – a result of diverse culture, geography, history, …
At the Dere Street Restaurant and Bakery in Newtown a neutral palette highlights bright splashes of color. Poster-sized photo portraits from Italy and England overlook …
I’ve recently fallen under the spell of The Great British Baking Show. It’s an hour-long indulgence in my great weaknesses: cakes, pies, and tarts or …
Crisp white tablecloths and brightly polished silver set the table. The staff, murmuring with French accents, was audible in the civilized decibel level, the result …
Climbing the industrial steel stairs, we passed through the battered door to the inviting, earthy aroma of fermentation. Rob Schulten welcomed us to the Asylum …
After my recent column on diners came out, I heard from Wesli AnneMarie Dymoke, a diner enthusiast and historian who lives in Rhode Island. She’s …
Even before I opened the box, the aroma of smoked meat drifted into the kitchen. My order from Col. Bill Newsom’s Hams had arrived from …
A diner is a place where you go to eat comfort food. It’s not cutting edge or even trendy, but it’s good, fast, bountiful and …
When it’s been this cold, there’s no kitchen aroma more welcoming, warming, and enticing than a slowly simmering braise. Beef and red wine, pork and …
“Grandpa,” Moira said, “hot chocolate is sooo delicious. You should tell everyone how good it is!” Steaming, fragrant, soothing – right now it’s Moira’s favorite …